Chef made lump crab cake served on our own focaccia bread with spring mix greens & a roasted pepper aioli with a side of sweet potato fries.

Grilled chicken, eggplant caponata & provolone cheese wrapped in a whole wheat tortilla. Served with pub chips.

Cheese filled tortellini tossed with jumbo shrimp, mushrooms, asparagus & peas in a fresh Pomodoro sauce.

Personal size topped with mozzarella, jack & cheddar cheeses with pizza sauce, seasoned ground beef, jalapenos, red onions & black beans.

Grilled N.Y strip steak sliced thin, topped with caramelized onions, roasted peppers & provolone cheese. Grilled panini style. Served with fries

Spring mix salad topped with grilled marinated balsamic chicken with bacon, candied walnuts, tomato, carrots & red onions. Served with our house balsamic dressing.

Chicken sautéed with asparagus, mushrooms & tomatoes in a pink cream sauce. Served over capeline

Personal size stuffed with mozzarella, roasted broccoli, tomatoes, peppers & onioins Baked in our brick oven. Served
w    with marinara sauce.