Mamma Flora’s is your ultimate neighborhood restaurant choice for a small bite or a four course meal. Our extensive menu offers our customers a wide range of dining experiences, serving everything from brick oven pizza to sandwiches on homemade foccacia bread to both traditional or innovative handmade Italian entreés with wonderful homemade sauces.

All of our menu items are freshly prepared with only the finest ingredients.

BYOB • All day delivery • Catering on and off premise

Order Online

LUNCH SPECIALS                                           December 5 - 11, 2016

~Appetizer ~

Garlic knots3 home-made garlic knots served with a side marinara sauce. $1.95



 Chicken Fajita WrapChar grilled chicken with Monterey Jack & cheddar cheeses, roasted peppers & caramelized onions with a tomato salsa. Wrapped in a whole wheat tortilla. Served with pub chips 7.75

Casanova burger Char-grilled burger topped with bacon, mushrooms, Swiss cheese & a Dijanaise spread. Served on a brioche roll with fries. 7.50

 Tuna al LimoneAhi Tuna grilled with a lemon ginger butter sauce. Served with sautéed mixed vegetables. 12.

 Pizza BolognesePersonal size topped with mozzarella cheese, our chefs special all beef Bolognese sauce with sharp provolone cheese.. Baked in our brick oven to a golden brown. 10. 

Cajun Shrimp SaladGrilled Cajun spiced jumbo shrimp served on a bed of spring mix salad, red onions, jalapeno peppers, tomatoes, corn & roasted peppers. Served with a cool ranch dressing. 12.

 Penne con FunghiPenne pasta tossed with mild Italian sausage, shiitake & white mushrooms in a brandy tomato cream sauce 11.

 Chicken Romano CalzonePersonal size stuffed with mozzarella & ricotta cheeses, grilled chicken, mushrooms & spinach, with a pink cream sauce.  Baked in our brick oven. 9.75



Try our delicious desserts!!

Enjoy your lunch!!!

Dinner Specials  December 1 - 4



Calamari con Picelli~ Tender calamari rings sautéed with green peas, fresh tomatoes, celery & red onions in a white wine garlic sauce. 9.


Steak Pizzaiola~ Grilled 12oz. choice N.Y strip steak topped with onions, mushrooms & plum tomatoes in a lite marinara sauce. Served with grilled red potatoes & sautéed broccoli. 24.

 Farfalle Sirena~ Jumbo shrimp & sliced grilled chicken tossed with artichokes, broccoli rabe, sun-dried & fresh tomatoes in an EVOO & garlic sauce. 20.

 Flounder Ripiene~ Baked fresh Atlantic flounder fillet stuffed with lump crab, asparagus & provolone cheese. Served with a lemon butter sauce with sautéed mixed vegetables & grilled red potatoes. 20.  

Pollo Di Parma~ Chicken breast sautéed with shiitake mushrooms, julienne prosciutto & roasted peppers in a Marsala cream sauce. Served over capelline. 18.

Buon Appetito!

DESSERTS   ~ $6.00 .  

Carrot Cake `  Four layers of carrot cake made with carrots, pineapples, cinnamon, roasted walnuts , filled & iced with sweet cream cheese icing.

Tall N.Y Cheesecake topped with Strawberries  ~ Thick creamy vanilla cheesecake sitting on a graham cracker crust.Topped with fresh strawberries.

Apple Pie ~  Flaky pie crust filled with chunks of apples. Served with vanilla ice cream.

Chocolate Fudge Layer Cake  Layers of moist chocolate cake & fudge, iced with rich creamy fudge.

Red Velvet Cake ~ Red velvet cake layered with sweet cream cheese filling. Iced with sweet cream cheese icing.

Homemade Tiramisu ~ Lady Fingers soaked with espresso & coffee liqueur with a cream cheese filling..

Salted Caramel Cake ~Layers of vanilla cake with caramel mousse. Iced in caramel buttercream. Finished with sea salt.

Cannolis $3.50

1750 N. Olden Avenue • Ewing, NJ 08638 • Phone: 609-434-1188 • Fax: 609-434-1511 •