Mamma Flora’s is your ultimate neighborhood restaurant choice for a small bite or a four course meal. Our extensive menu offers our customers a wide range of dining experiences, serving everything from brick oven pizza to sandwiches on homemade foccacia bread to both traditional or innovative handmade Italian entreés with wonderful homemade sauces.

All of our menu items are freshly prepared with only the finest ingredients.

BYOB • All day delivery • Catering on and off premise

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Dinner Special March 23 ~ 27 

Appetizer

Camerones Di Coco~ Jumbo shrimp covered in shredded coconut, then deep fried. Served with an apricot dipping sauce. 10.

 Entrees

Bistecca Champagne ~ 12 oz. choice N.Y Strip steak grilled to your liking, topped with a porcini mushroom champagne sauce. Served with red bliss mashed potatoes & grilled asparagus. 23.

 Farfalle San Remo ~ Jumbo shrimp & large sea scallops tossed with mushrooms, sun-dried & fresh tomatoes in a spicy tomato vodka cream sauce with bow-tie pasta.  23.

 Snapper Bianca ~ Fresh Snapper fillet sautéed with mussels, zucchini & squash in a white wine sauce, served over capelline.  20.

 Pollo con Sasicia ~ Chicken breast & mild Italian sausage sautéed with onions, mushrooms & black olives in a sherry wine sauce. Served with red bliss mashed potatoes & sautéed mixed vegetables. 20.

Enjoy your dinner!!!

Lunch Special March 20 ~ 27    ~Appetizer ~ 

Seasoned Waffle Fries ~ served with Russian dressing 5

Garlic Knots - served with marinara sauce. 2.95

Fish N Chips ~ Battered Cod fillets served with fries & tartar sauce. 8.5

~Entrees~ 

Mega Club Panini ~ Ham, turkey, bacon & Swiss cheese with lettuce, tomato & a pesto mayo spread. Grilled panini style, served with waffle fries. 9.25

 Veggie, Veggie Burger ~ Our own special veggie burger grilled & topped with Portobello mushroom, roasted peppers, cheddar cheese & a chipotle spread. Served on a brioche roll w/ waffle fries. 7.75

 Flounder Francaise ~ Fresh Atlantic flounder fillet egg battered, sautéed with fresh tomatoes & spinach. Served over capelline pasta. 12.

Roasted Veggie Stuffed Pizza ~ Personal size pizza stuffed with mozzarella cheese, assorted roasted fresh vegetables & a dash of plum tomato sauce. Topped with a thin layer of dough, then baked in our brick oven. 10.5

Insalata Della Salute’ ~ Bed of spring mix salad topped with grilled jumbo shrimp, grilled eggplant, zucchini, roasted peppers & artichokes. Served with a lite Italian dressing. 12.

 Mammas Chicken Mac & Cheese ~ Rotini pasta blended with grilled chicken, broccoli & roasted peppers with our three-cheese blend. Topped with seasoned breadcrumbs. Bake southern style. 10.5

 Shrimp & Broccoli Stromboli ~ Personal size rolled & stuffed with mozzarella cheese, grilled jumbo shrimp & broccoli. Served with a side of Alfredo sauce. 10.

Dinner Special March 23 ~ 27 

Appetizer

Camerones Di Coco~ Jumbo shrimp covered in shredded coconut, then deep fried. Served with an apricot dipping sauce. 10.

 Entrees

Bistecca Champagne ~ 12 oz. choice N.Y Strip steak grilled to your liking, topped with a porcini mushroom champagne sauce. Served with red bliss mashed potatoes & grilled asparagus. 23.

 Farfalle San Remo ~ Jumbo shrimp & large sea scallops tossed with mushrooms, sun-dried & fresh tomatoes in a spicy tomato vodka cream sauce with bow-tie pasta.  23.

 Snapper Bianca ~ Fresh Snapper fillet sautéed with mussels, zucchini & squash in a white wine sauce, served over capelline.  20.

 Pollo con Sasicia ~ Chicken breast & mild Italian sausage sautéed with onions, mushrooms & black olives in a sherry wine sauce. Served with red bliss mashed potatoes & sautéed mixed vegetables. 20.

Enjoy your dinner!

DESSERTS   ~ $6.00 .   

Chocolate Fudge Layer Cake  Layers of moist chocolate cake & fudge, iced with rich creamy fudge.

Homemade Tiramisu ~ Lady Fingers soaked with espresso & coffee liqueur with a cream cheese filling.. 

 

Chocolate Raspberry Mousse  ~ A layer of fudge cake topped with chocolate raspberry mousse & iced chocolate butter cream. Decorated with a raspberry glaze

Irish Whisky Cake ~ A whisky cake topped with an Irish cream pudding & caramelized bananas. Served warm.

Chocolate Marble Cheesecake ~  Vanilla cheesecake marbled with Belgian chocolate, sitting on an Oreo cookie crust.

Lemon Swirl Cheesecake ~ A lemon cheesecake topped with a lemon swirl, sitting on a graham cracker crust.   

Cannolies                               

1750 N. Olden Avenue • Ewing, NJ 08638 • Phone: 609-434-1188 • Fax: 609-434-1511 • mamma.flora@mammafloras.com